Diet


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What the Whole Foods-Monsanto connection really means

www.nomorefakenews.com Yesterday, I wrote and posted an article, “Top shareholders in Whole Foods and Monsanto: identical.” I laid out the five investment funds that hold huge numbers of shares of both companies. http://jonrappoport.wordpress.com/2014/02/25/top-shareholders-in-whole-foods-and-monsanto-identical/ This means very little to Monsanto. But to Whole Foods—that’s a very different story. Suppose, for example, Whole Foods executives suddenly decided […]

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Top shareholders in Whole Foods and Monsanto: identical

Is there a Whole Foods-Monsanto connection? The answer is yes. But the important question is: what does this connection mean? What does it imply? Is it significant? If you consult open listings (for example, investors.morningstar.com), you can look at the major shareholders of these two publicly traded companies, Monsanto and Whole Foods. If you read

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Why Polio Like Outbreak In Southern California Is Destined To Be Common, and Why the Medical Establishment and Government Are Destined to Make the Problem Worse

The mainstream media is reporting an outbreak of a “polio like” illness in Southern California, which has  reportedly affected up to 25 children over the last year. “A mysterious illness doctors are comparing to polio has struck down up to 25 children in California over the past year, leaving them with paralyzed limbs and a

Why Polio Like Outbreak In Southern California Is Destined To Be Common, and Why the Medical Establishment and Government Are Destined to Make the Problem Worse Read More »

Mumps Outbreak Amongst Those Vaccinated Against Mumps At Fordham University

(Dr. Buckley’s note:  If this would have occurred against the unvaccinated, it would have been national news.  Outbreaks among the vaccinated occur far more frequently than you are led to believe by the mainstream media.) Friday, February 21, 2014 NEW YORK (WABC) — The outbreak of the mumps at Fordham University has spread from one campus

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Harvard Study Reveals That Water Fluoridation Reduces IQ, So Who Benefits, and Why Is Your Local Government Wasting Your Tax Dollars On Something Which Is Dumbing You Down?

The Harvard School for Public Health reports: In a meta-analysis, researchers from Harvard School of Public Health (HSPH) and China Medical University in Shenyang for the first time combined 27 studies and found strong indications that fluoride may adversely affect cognitive development in children. Based on the findings, the authors say that this risk should not

Harvard Study Reveals That Water Fluoridation Reduces IQ, So Who Benefits, and Why Is Your Local Government Wasting Your Tax Dollars On Something Which Is Dumbing You Down? Read More »

297 scientists and experts agree GMOs not proven safe

Press release, European Network of Scientists for Social and Environmental Responsibility, 10 Dec 2013 The number of scientists and experts who have signed a joint statement[1] saying that GM foods have not been proven safe and that existing research raises concerns has climbed to 297 since the statement was released on 21 October. Dr Angelika

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Changing gut bacteria through diet affects brain function, UCLA study shows

UCLA researchers now have the first evidence that bacteria ingested in food can affect brain function in humans. In an early proof-of-concept study of healthy women, they found that women who regularly consumed beneficial bacteria known as probiotics through yogurt showed altered brain function, both while in a resting state and in response to an

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Monsanto’s Roundup: new deadly scam exposed

Roundup is the Monsanto herbicide that is touted as the cornerstone of GMO food crops. Monsanto claims these crops are genetically engineered to withstand heavy spraying of Roundup. Therefore, the crops live and the weeds die. Breakthrough. There are several key lies associated with these claims—but a new one has surfaced. A study to be

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Are you increasing your cancer risk by taking folic acid? How a simple lab test may reveal the answer.

Folic acid is a synthetic variant of what is called vitamin B9.  In a successful effort to reduce neural tube defects in fetal development, processed foods have had folic acid added to them by law here in the US since 1998.  For this reason, folic acid is now considered to be one of the least

Are you increasing your cancer risk by taking folic acid? How a simple lab test may reveal the answer. Read More »

ADHD: Should your child take speed, or modify their diet?

Study shows approximately 70% of children diagnosed with ADHD have food sensitivities, and dietary modification reduces ADHD symptoms by 50% in less than 3 months.  The American Psychiatric Association states in the Diagnostic and Statistical Manual of Mental Disorders (DSM-5) that 5% of children have ADHD, and the CDC estimates the following figures: This is obviously

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