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Genetically Modified Food
Posted on Dec 7, 2015 in ADHD, Allergies, Autism, Autoimmunity, Back/Neck/Joint Pain, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Pediatrics, Thyroid Dysfunction, Toxicity, Vaccines, Vitamin D |
By: Dr. Matthew Buckley, PSc.D, CTTH The US spends more per capita on healthcare than any other nation on the planet(R), at over $1 Trillion/year with costs growing. Over 3/4 of those costs are related to the treatment of chronic disease, such as autoimmune disorders, cancer, diabetes, alzheimers, autism, cadiovascular disease, etc.(R) The rates of all such diseases are growing, not decreasing, so obviously the true causes of these problems aren’t being addressed. If you were to try and describe virtually all forms of degenerative disease with just one word, that word would be “inflammation”. (R) The research is very clear about this fact. When examining the prime factors behind the surge in inflammatory issues there are principally 3 things that stand out as different about today versus 25 years ago. Those 3 things are the widespread consumption of RoundUp laden genetically modified food and wheat (R)(R), wireless technology (R), and a surge in the number of vaccines given relative to years past (R). The biological effects of...
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Posted on Dec 4, 2015 in ADHD, Allergies, Autism, Autoimmunity, Cancer, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Genetically Modified Food, Infections, Medical politics, Pediatrics, Toxicity, Vaccines |
Around August 2014, information came out revealing that a whistleblower had proof that the CDC was actively cooking data to conceal the link between the MMR vaccine and autism. This ongoing story continues to be one of the most censored and important health stories today. I originally reported on this subject here. Now, we have another whistleblower on the scene. Dr Judy Mikovits, PhD is a Biochemist, cellular and molecular biologist with over 30 years of scientific expertise. She has directed programs on HIV, cancer, epigenetics, and neuroimmune disease, with a focus on development of novel drug and diagnostic technologies. Dr. Mikovits holds a PhD in Biochemistry and Molecular Biology from George Washington University. Her dissertation was on HIV latency and mechanisms of immune activation in monocytes. Dr. Mikovits was a Postdoctoral Scholar in Molecular Virology at the Laboratory of Genomic Diversity, National Cancer Institute under Dr. David Derse. Over the past 26 years, she has published 51 scientific papers in peer-reviewed journals, and worked as a government scientist...
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Posted on Jun 1, 2015 in Allergies, Autism, Autoimmunity, Back/Neck/Joint Pain, Blood sugar, Chronic Fatigue/Fibromyalgia, Detoxification, Dr. Buckley, Genetically Modified Food, Infections, Newletters, Parasites, Toxicity |
By: Dr. Matthew Buckley, PSc.D.,CTTH Caution: Do not read this while eating a meal. Doing so may be hazardous to your digestion. In previous posts, I have discussed the problem of parasites. The key points I have raised relate to the overall imprecision of standardized parasitic testing, where research suggests that under the best of conditions seasoned parasitologists could only accurately identify relatively common parasitic infections about 60% of the time.(R) This “high” rate of accuracy was only obtained following the rarely used “gold standard” of triple stool collection analysis. Most hospitals and clinics reportedly utilize single stool collection sampling, or a swab test, which is estimated to be far less accurate than the triple stool collection. Such poor analysis does not even take into account parasites such as strongyloides stercoralis, trichinella spiralis, or other parasites which spend very little time within the lower digestive systems of those they infect, thus further decreasing the probability of finding them with a stool test.(R)(R) Even with this relatively poor rate...
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Posted on Mar 25, 2015 in ADHD, Allergies, Autism, Autoimmunity, Blood sugar, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Newletters, Thyroid Dysfunction, Toxicity, Vaccines |
By: Dr. Matthew Buckley, PSc.D. In my previous posts (1)(2)(3) related to the inflammatory condition known as “microglial activation” I mentioned that the microglia have been found to exist primarily in two different states, “surveillance state” and “activation state”. The beneficial “surveillance mode” is where the microglia clean up debris in the nervous system, fight infections, and build neural connections. The harmful mode is where the microglia shift into an “activation” state and secrete toxic substances which break down the nervous system. Minimizing this shift into the activation mode appears to be central to preventing all forms of neurodegenerative conditions, including ALS, Alzheimers, Parkinsons, non-situational depression, etc. It is recommended that you read my other posts on microglial activation and its relation to chronic infections, diet, and vaccines to gain a true appreciation for its significance to overall health. Research indicates that the shift from the surveillance mode into the “activation state” is dependent on the level of “glutathione” (4), which is an antioxidant that our body produces by...
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Posted on Feb 19, 2015 in ADHD, Allergies, Autism, Autoimmunity, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Parasites, Pediatrics, Thyroid Dysfunction |
Posted on Feb 19, 2015 in Autism, Autoimmunity, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Parasites, Toxicity |
This was my first significant interview. We discussed the brain inflammatory concept of “microglial activation”, the epidemic of chronic disease, how Monsanto’s RoundUp was contributing to that, along with the problem of parasites, and more. If the embed isn’t working, you can find it right...
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Posted on Feb 9, 2015 in ADHD, Allergies, Autism, Autoimmunity, Cancer, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Newletters, Pediatrics, Thyroid Dysfunction, Toxicity, Vaccines |
By: Dr. Matthew Buckley, PSc.D. There is a lot of debate as to what is the cause, or better yet, causes of autism. This post isn’t intended to cover all of the variables which fuel autism. It is intended to provide the reader with an understanding of chief mechanisms related to how consumption of Monsanto’s RoundUp, by way of consuming genetically modified corn, soy, canola oil, sugar beets, or any other “RoundUp ready” crop, as well as vaccines may fuel microglial activation, a leading factor in all neurodegenerative conditions, including autism (1)(2)(3), Alzheimer’s(4)(5), ALS(6)(7), Parkinson’s(8)(9), non-situational depression(10)(11), and virtually all forms of chronic illness. While this post is more directed towards the discussion of autism, the reality is that all of the factors that I discuss below are unquestionably major factors of consideration in all neurodegenerative conditions. What is microglial activation? In short, the microglia are the resident immune cells within the central nervous system. They are known to exist in two different states, and while in the “surveillance...
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Posted on Jan 8, 2015 in Autism, Chronic Fatigue/Fibromyalgia, Detoxification, Dr. Buckley, Genetically Modified Food, Infections, Newletters, Parasites, Thyroid Dysfunction, Toxicity |
By: Dr. Matthew Buckley, PSc.D. If you were to do research into alternative therapies that appear to be providing clear results to the autistic community, you’d be hard pressed to find anything as impressive as the results that people are finding in using a protocol that Kerri Rivera has put together. Kerri Rivera is the author of “Healing the Symptoms Known As Autism”, and the mother of an autistic son. A core component to her protocol, which has reportedly documented over 160 outright cures of autism in the last 3 years, is an extensive protocol for dealing with parasites. I encourage anybody interested in autism to read her book and take note of the results she has documented. In a previous blog post, I discussed the problem that parasites represent to those of us dealing with the conventional health model. When you realize that the established gold standard triple stool sample test for parasitic diagnostics fails to identify parasites better than 60% of the time, even when the parasites...
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Posted on Nov 24, 2014 in ADHD, Allergies, Autism, Autoimmunity, Depression, Detoxification, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Newletters, Thyroid Dysfunction, Toxicity, Water |
By: Dr. Matthew Buckley, PSc.D. Interested in slowing your aging process? Take note! One of my most recent blog entries(1) summarized roughly 10 years of research related to the consequences of inflammatory processes in the periphery of the body, such as the gut, and how this was driving brain degenerative inflammatory processes within the brain. One of the key findings from that research was how pathogenic bacterial waste products known as “lipopolysaccharides” , (LPS) would trigger an immune response, and this immune response would then trigger the brains immune cells, the microglia, to become overly active and degrade brain cells. (LPS is basically small parts of the cell wall of the bad bacteria.) This response is called “microglial activation”. You’ll be hearing a lot more about it over the next 10 -20 years, because stopping this overactivation is central to correcting all degenerative neurological conditions, including Alzheimers, Autism, Anxiety, ALS, Insomnia, non-situational Depression, MS, and many endocrine system disorders including the unbiquitous adrenal and thyroid disorders that so many...
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Posted on Nov 6, 2014 in Allergies, Autism, Autoimmunity, Back/Neck/Joint Pain, Cancer, Cannabinoids, Chronic Fatigue/Fibromyalgia, Depression, Detoxification, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Newletters, Parasites, Thyroid Dysfunction, Toxicity |
By: Dr. Matthew Buckley, PSc.D. If you’ve worked with me before, you know that I emphasize the need for good gut health if somebody is ever to truly be well. Chronic low grade infections which exist in all forms of chronic illness, particularly when it comes to the gut, are commonly overlooked or under-diagnosed in the general population. One of the primary reasons for this is the poor sensitivity that exists for identifying gut infections, in particular parasitic infections. As I have detailed before (1), false negatives for parasites occur at least 40% of the time when the current “gold standard” testing for gut and parasitic infections are used. That means about half the people who have obvious symptoms of parasitic infections, never get the appropriate diagnosis and treatment and are therefore ultimately directed down the broken and deadly conveyer belt of the current medical model. They ultimately end up sicker than when they started, as their bodies become increasingly damaged by the parasites and the toxic medications which...
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Posted on Oct 8, 2014 in Autism, Detoxification, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Newletters, Parasites, Toxicity, Vitamin D, Water |
By: Dr. Matthew Buckley, PSc.D. A number of people have been asking me for my opinion on the Ebola situation, so if you’re wondering what I think, here it is… First of all, whenever the mainstream media gets all riled up in a frenzy over a particular issue, particularly when it’s disease related, call me a cynic, but I look at the information with a great deal of skepticism. Why? Do remember the swine flu “pandemic” of 2009, where millions if not billions of people were going to die, according to the World Health Organization? What about the West Nile virus that was going to kill everybody in years past? How about SARS? It’s never ending with these people, and when you realize that vaccines represent big money for vaccine manufacturers, who are exempt from liability for harm in their products (1), you can see why they continually promote the fear in attempt to sell billions of dollars worth of vaccines. Is there any other product that exists where...
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Posted on Mar 31, 2014 in Genetically Modified Food, Medical politics |
By Dr. Buckley I post this, because it’s important for you to understand the varied ways in which our collective health is being compromised. Geoengineering affects our health by adversely affecting our air, our soil, and most importantly our water…fueling droughts, and ultimately famine. Dane Wigington of www.geoengineeringwatch.com provides an excellent presentation on the subject. Please inform yourself, and if inclined, spread the word so that this reaches the mass consciousness of the...
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Posted on Feb 27, 2014 in Diet, Genetically Modified Food, Genetics, Medical politics, Toxicity |
by Jon Rappoport February 26, 2014 www.nomorefakenews.com Yesterday, I wrote and posted an article, “Top shareholders in Whole Foods and Monsanto: identical.” I laid out the five investment funds that hold huge numbers of shares of both companies. http://jonrappoport.wordpress.com/2014/02/25/top-shareholders-in-whole-foods-and-monsanto-identical/ This means very little to Monsanto. But to Whole Foods—that’s a very different story. Suppose, for example, Whole Foods executives suddenly decided the best and most ethical approach to GMO crops is to ban them altogether. Not label them. (I know, it’s a fantasy, but just suppose.) And suppose Whole Foods led such a movement. Now, the investment funds that own all that Whole Foods stock could decide Whole Foods was going too far, and needed to be taught a lesson. The lesson could come in the form of unloading WF shares and sending the company’s stock price plummeting. The message would be: “Look, if you want to label GMOs, it won’t make Monsanto and Dow and the other ag-bio-tech giants very happy, but they can handle the fallout from...
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Posted on Feb 27, 2014 in Diet, Genetically Modified Food, Genetics, Medical politics |
By Jon Rappoport February 25, 2014 Is there a Whole Foods-Monsanto connection? The answer is yes. But the important question is: what does this connection mean? What does it imply? Is it significant? If you consult open listings (for example, investors.morningstar.com), you can look at the major shareholders of these two publicly traded companies, Monsanto and Whole Foods. If you read the top 10 shareholders for each company—the holders of the most stock—you’ll see that five out of those ten are the same. Who are those five? Don’t prepare to see the names of individuals. The five are funds. Investment funds. They are, at the moment: Vanguard Total Stock Mkt. Index; SPDR S&P 500; Vanguard Institutional Index I; Vanguard 500 Index Inv; Harbor Capital Appreciation Instl. These funds buy stocks in many, many companies. These funds don’t say, “Well, we’ll buy Monsanto and Whole Foods stock and then exert massive direct control over Whole Foods and make it bow to Monsanto’s agenda.” No. That’s not how it works. These...
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Posted on Feb 25, 2014 in Autism, Autoimmunity, Cancer, Diet, Dr. Buckley, Genetically Modified Food, Infections, Medical politics, Pediatrics, Toxicity, Vaccines, Vitamin D |
02/24/14 By: Dr. Buckley The mainstream media is reporting an outbreak of a “polio like” illness in Southern California, which has reportedly affected up to 25 children over the last year. “A mysterious illness doctors are comparing to polio has struck down up to 25 children in California over the past year, leaving them with paralyzed limbs and a bad prognosis. The children, aged between two and 16, all suffered paralysis of the arms or legs and some experienced respiratory difficulties. ‘What’s we’re seeing now is bad. The best case scenario is complete loss of one limb, the worst is all four limbs, with respiratory insufficiency as well. It’s like the old polio,’ Keith Van Haren, a pediatric neurologist at Lucile Packard Children’s Hospital in Palo Alto, California, told USA Today.” It sounds scary, I know, but it’s time for you to get “street wise” to the deception about what’s the real driving force behind what is sure to be more “outbreaks” going forward. You’ll notice that a couple...
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Posted on Feb 6, 2014 in ADHD, Allergies, Autoimmunity, Back/Neck/Joint Pain, Blood sugar, Cancer, Chronic Fatigue/Fibromyalgia, Depression, Diet, Digestive Disorders, Genetically Modified Food, Genetics, Infections, Medical politics, Thyroid Dysfunction, Toxicity |
Press release, European Network of Scientists for Social and Environmental Responsibility, 10 Dec 2013 The number of scientists and experts who have signed a joint statement[1] saying that GM foods have not been proven safe and that existing research raises concerns has climbed to 297 since the statement was released on 21 October. Dr Angelika Hilbeck, chair of the European Network of Scientists for Social and Environmental Responsibility (ENSSER), which published the statement, said, “We’re surprised and pleased by the strong support for the statement. It seems to have tapped into a deep concern in the global scientific community that the name of science is being misused to make misleading claims about the safety of GM technology.” The statement indirectly challenges claims by EU chief science adviser Anne Glover that there is no evidence that GM foods are any riskier than non-GM foods.[2] Dr Rosa Binimelis Adell, board member of ENSSER, said, “It seems that Anne Glover chooses to listen to one side of the scientific community only –...
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Posted on Feb 6, 2014 in ADHD, Autism, Autoimmunity, Cancer, Chronic Fatigue/Fibromyalgia, Depression, Diet, Digestive Disorders, Genetically Modified Food, Infections, Toxicity |
By Rachel Champeau UCLA researchers now have the first evidence that bacteria ingested in food can affect brain function in humans. In an early proof-of-concept study of healthy women, they found that women who regularly consumed beneficial bacteria known as probiotics through yogurt showed altered brain function, both while in a resting state and in response to an emotion-recognition task. The study, conducted by scientists with the Gail and Gerald Oppenheimer Family Center for Neurobiology of Stress, part of the UCLA Division of Digestive Diseases, and the Ahmanson–Lovelace Brain Mapping Center at UCLA, appears in the current online edition of the peer-reviewed journal Gastroenterology. The discovery that changing the bacterial environment, or microbiota, in the gut can affect the brain carries significant implications for future research that could point the way toward dietary or drug interventions to improve brain function, the researchers said. “Many of us have a container of yogurt in our refrigerator that we may eat for enjoyment, for calcium or because we think it might help our...
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Posted on Feb 4, 2014 in ADHD, Allergies, Autism, Autoimmunity, Back/Neck/Joint Pain, Blood sugar, Cancer, Chronic Fatigue/Fibromyalgia, Diet, Digestive Disorders, Genetically Modified Food, Toxicity |
By Jon Rappoport Roundup is the Monsanto herbicide that is touted as the cornerstone of GMO food crops. Monsanto claims these crops are genetically engineered to withstand heavy spraying of Roundup. Therefore, the crops live and the weeds die. Breakthrough. There are several key lies associated with these claims—but a new one has surfaced. A study to be published this month indicts Roundup and, in fact, the general class of insecticides and herbicides. On what grounds? When they’re tested for safety, only the so-called “active ingredients” are examined. The untested ingredients are called “adjuvants,” and they are said to be inert and irrelevant. But the new study concludes this is far from true. The adjuvants are actually there to INCREASE the killing power of the active ingredient in the herbicide or insecticide. Safety tests don’t take this into account. “Active ingredients” are already toxic, but the adjuvants ramp up their poisonous nature even higher. And the worst offender is Roundup. Here are key quotes from a January 31...
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Posted on Jan 26, 2014 in ADHD, Allergies, Diet, Digestive Disorders, Dr. Buckley, Genetically Modified Food, Genetics, Vaccines |
By Dr. Buckley Study shows approximately 70% of children diagnosed with ADHD have food sensitivities, and dietary modification reduces ADHD symptoms by 50% in less than 3 months. The American Psychiatric Association states in the Diagnostic and Statistical Manual of Mental Disorders (DSM-5) that 5% of children have ADHD, and the CDC estimates the following figures: Approximately 11% of children 4-17 years of age (6.4 million) have been diagnosed with ADHD as of 2011. The percentage of children with an ADHD diagnosis continues to increase, from 7.8% in 2003 to 9.5% in 2007 and to 11.0% in 2011. Rates of ADHD diagnosis increased an average of 3% per year from 1997 to 2006 and an average of approximately 5% per year from 2003 to 2011. Boys (13.2%) were more likely than girls (5.6%) to have ever been diagnosed with ADHD. The average age of ADHD diagnosis was 7 years of age, but children reported by their parents as having more severe ADHD were diagnosed earlier. Prevalence of ADHD diagnosis...
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Posted on Jan 25, 2014 in Autoimmunity, Diet, Genetically Modified Food, Genetics, Intro, Medical politics |
by Jon Rappoport Remember a researcher named Gilles-Eric Seralini, his 2012 GMO study, and the controversy that swirled around it? He fed rats GMOs, in the form of Monsanto’s Roundup Ready corn, and they developed tumors. Some died. The study was published in the journal, Food and Chemical Toxicology (wikipedia). Pictures of the rats were published. A wave of biotech-industry criticism ensued. Pressure built. “Experts” said the study was grossly unscientific, its methods were unprofessional, and Seralini was biased against GMOs from the get-go. Monsanto didn’t like Seralini at all. The journal which published the Seralini study caved in and retracted it. Why? Not because Seralini did anything unethical, not because he plagiarized material, not because he was dishonest in any way, but because: He used rats which (supposedly) had an inherent tendency to develop tumors (the Sprague-Dawley strain), and because he used too few rats (10). That’s it. Those were Seralini’s errors. Well, guess what? Eight years prior to Seralini, Monsanto also did a rat-tumor-GMO study and published...
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